Categories
Lunch Recipes

ROAST BEEF

INGREDIENTS:


– 1 kilo and 1/2 of beef

– onion to taste

– garlic to taste

– 3 or 4 guajillo chilies

– carrot to taste

– 4 green tomatillos

– potatoes to taste

– 2 cubes of beef consommé


PREPARATION:


sew the meat with garlic and onion when it is ready, debraise and separately cook juajillo chili and grind it with the garlic and sewn onion. little oil I fry the vegetables a little and then I add what I ground in the blender that is the guajillo chili I strain it and I put it on the vegetables and I add broth to taste Of the sewn meat and I add the meat and I put the beef cubes and that’s it .

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